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Local specialties


Blood sausage ”mustamakkara”

One cannot visit Tampere without tasting mustamakkara. Mustamakkara, literally translated black sausage, is a Finnish blood sausage made from pork meat, blood and rye flour. Mustamakkara is a local speciality of Tampere and best enjoyed warm from a local market stall. Mustamakkara has been produced in the region from 19th century onwards.

When buying mustamakkara from the market stalls, locals specify the amount of money they want to spend on sausage instead of the weight or the size. Another typical way of ordering it is to get a ‘menopaluu’, literally translated ‘out-and-return’ that refers to the U-shaped form of the whole sausage. Lingonberry jam is often served with mustamakkara.

Where to get it:

  • Tampere Market Hall Kauppahalli. Search for stalls number 50-52 called Pyörykkäbaari (literally translated as “Meat ball bar”)
  • At the sausage oldest producer’s – Tapolan – kiosks on the market squares Tammelantori and Laukontori

Hot wings

Locals like it hot when it comes to saunas and chicken wings. Hot wings have won a place on the map of local specialties and hold a special place in the locals’ hearts. The best place to head to for your special hot wings experience is restaurant SiipiWeikot. Some people confess they have never had proper wings or never liked them before coming to this legendary restaurant in Tampere. They also say that the hot sauce served with the wings causes addiction.

Local bread “rievä”

Another specialty typical for Tampere and Pirkanmaa region in general is rievä, or riävä on the local dialect. This thin mixed grain loaf is traditionally baked from barley flour. Numerous local bakeries still produce rieväs. They are best served warm and with slightly salted butter. Enjoy it at its best in some cafés that have their own bakery such as bakery Ståhlberg, or buy one right away from the local bakeries.

Doughnuts in Pyynikki observation tower

The celebrated doughnuts with sugar sprinkles, which have been baked with a secret recipe in the café at the observation tower Pyynikki for decades, are one of Tampere’s classic tastes. Thanks to it, the café has long caught the attention of guidebooks about Finland. However, often there are so many of those wishing to enjoy doughnuts that you have to wait in a long queue stretching down the street, rain or shine.

In Tampere, we believe that it is always a good day for a doughnut. “A doughnut a day keeps your butt round”, says the tower cafe’s official slogan. Why not to try it yourself?